Fine Dining: Masa, New York City

If you are concerned about spending a lot of money when you go out to eat, this restaurant should not be on your list.

Masa, the New York restaurant that is devoted to Japanese cuisine, is one that will be quite the experience...as long as you have the cash to spare.

For about $300 a plate you can enjoy the delectable food created by top chefs, and this subtle and unobtrusive eatery is owned by head chef, Takayama Masayoshi.

There is a variety of food on the menu, though the daily fare includes five appetizers, a sushi entre with 20 types of seafood, dessert and tea.

If you want to visit the restaurant yourself you can check out their website for further details.

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